Traditional South Indian Weekday Thali served on a fresh banana leaf with Unlimited Steamed White Organic Rice and your choice of Chapati or Poori. Served with Sambar, Rasam, Vatha Kuzhambu, Poriyal, Vegetable Kootu, Curd, Pickle, Appalam (Papad), and Kesari for dessert. Freshly prepared with authentic homestyle flavors from Kovai Kitchen. Available Tuesday–Friday only. Daily selections may vary.